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Cooking in Russia -

Cooking in Russia - PDF Author: Greg Easter
Publisher: International Cuisine Press
ISBN: 9781934939963
Category : Cooking
Languages : en
Pages : 228

Book Description
In this second volume, the author continues to share his decades of experience with professional tips and trade secrets from restaurants around the world. In addition to dozens of restaurant-tested recipes (each one with highly detailed step-by-step directions), this volume contains a wealth of information on such topics as producing your own dried seasonings from unexpected ingredients, technical aspects of braising, a lot about molecular flavor chemistry, microwave oven physics (and why you should care), mastering the art of cooking perfect steaks (including an original chart that will change how you think about cooking meat), a guide to spices from India and the reasons for toasting spices in different ways, a dozen common food myths debunked, selecting wines for cooking, some interesting food history, and more.

Cooking in Russia -

Cooking in Russia - PDF Author: Greg Easter
Publisher: International Cuisine Press
ISBN: 9781934939963
Category : Cooking
Languages : en
Pages : 228

Book Description
In this second volume, the author continues to share his decades of experience with professional tips and trade secrets from restaurants around the world. In addition to dozens of restaurant-tested recipes (each one with highly detailed step-by-step directions), this volume contains a wealth of information on such topics as producing your own dried seasonings from unexpected ingredients, technical aspects of braising, a lot about molecular flavor chemistry, microwave oven physics (and why you should care), mastering the art of cooking perfect steaks (including an original chart that will change how you think about cooking meat), a guide to spices from India and the reasons for toasting spices in different ways, a dozen common food myths debunked, selecting wines for cooking, some interesting food history, and more.

Recipes for Russia

Recipes for Russia PDF Author: Alison K. Smith
Publisher: Northern Illinois University Press
ISBN: 1501757458
Category : History
Languages : en
Pages : 269

Book Description


A History Of Russia Volume 2

A History Of Russia Volume 2 PDF Author: Walter G. Moss
Publisher: Anthem Press
ISBN: 1843310341
Category : History
Languages : en
Pages : 667

Book Description
Moss’s engaging historical account includes full treatment of politics, economics, foreign affairs and wars, and also of everyday life, women, legal developments, religion, literature, art and popular culture. Fully revised, including new text and illustrations

RUSSIA Industrial Machinery, Building Materials, and Electronics Wholesalers Directory Volume 2

RUSSIA Industrial Machinery, Building Materials, and Electronics Wholesalers Directory Volume 2 PDF Author:
Publisher: Business Information Agency
ISBN: 1418780650
Category :
Languages : en
Pages :

Book Description


German - Russian Favorite Recipes

German - Russian Favorite Recipes PDF Author: Reuben Bauer
Publisher:
ISBN: 9781990265013
Category :
Languages : en
Pages : 102

Book Description
This Volume 2, like all the other volumes in this series of Volumes 1 to 8, and future ones, are the compilation of good food recipes collected from mothers, grandmothers, and daughters over the centuries past who lived both in the Volga Region of Russia and then migrated to other parts of the world, namely Canada and the United States. Of these forbearers, the descendants are the fortunate ones to inherit a legacy of richness in tasty foods, culture, and history. These recipes are a "must-have" to complete the traditions of the past in German-Russian cuisine.

Slow Cooker Revolution Volume 2: The Easy-Prep Edition

Slow Cooker Revolution Volume 2: The Easy-Prep Edition PDF Author: America's Test Kitchen
Publisher: America's Test Kitchen
ISBN: 1936493764
Category : Cooking
Languages : en
Pages : 336

Book Description
Volume 2 brings more slow cooker recipes for your family to enjoy. The test cooks at America's Test Kitchen have worked their magic again, developing and perfecting an all-new collection of 200 slow-cooker recipes. With this volume, we looked at this must-have appliance in new ways to truly maximize its potential. You'll learn how to make a host of dishes like Garlicky Shrimp, Chicken Soft Tacos, and Flourless Chocolate Cake--recipes you'd never expect to see coming out of a slow cooker. The moist heat of the slow cooker is tailor-made to serve up flavorful stews, chilis, and braises (and don't worry--we've included a good number of these), but with our smart strategies and clever ingredient selections, we were also able to pull off spice-rubbed roast chicken, ziti with meaty ragu, rare roast beef, poached salmon and even cheesecake.

Aptitude for Destruction, Volume 2

Aptitude for Destruction, Volume 2 PDF Author: Brian A. Jackson
Publisher: Rand Corporation
ISBN: 0833040774
Category : Political Science
Languages : en
Pages : 214

Book Description
Better ways are needed to understand how terrorist groups increase their effectiveness and become more dangerous. Learning is the link between what a group wants to do and its ability to actually do it; therefore, a better understanding of group learning might contribute to the design of better measures for combating terrorism. This study analyzes current understanding of group learning and the factors that influence it. It presents detailed case studies of learning in five terrorist organizations and develops a methodology for ascertaining what and why groups have learned, providing insights into their learning processes.

Classic Russian Cooking

Classic Russian Cooking PDF Author: Elena Molokhovets
Publisher: Indiana University Press
ISBN: 9780253212108
Category : Cooking
Languages : en
Pages : 680

Book Description
"Joyce Toomre... has accomplished an enormous task, fully on a par with the original author's slave labor. Her extensive preface and her detailed and entertaining notes are marvelous." —Tatyana Tolstaya, New York Review of Books "ÂClassic Russian Cooking is a book that I highly recommend. Joyce Toomre has done a marvelous job of translating this valuable and fascinating source book. It's the Fanny Farmer and Isabella Beeton of Russia's 19th century." —Julia Child, Food Arts "This is a delicious book, and Indiana University Press has served it up beautifully." —Russian Review "... should become as much of a classic as the Russian original... dazzling and admirable expedition into Russia's kitchens and cuisine."Â —Slavic Review "It gives a delightful and fascinating picture of the foods of pre-Communist Russia." —The Christian Science Monitor First published in 1861, this "bible" of Russian homemakers offered not only a compendium of recipes, but also instructions about such matters as setting up a kitchen, managing servants, shopping, and proper winter storage. Joyce Toomre has superbly translated and annotated over one thousand of the recipes and has written a thorough and fascinating introduction which discusses the history of Russian cuisine and summarizes Molokhovets' advice on household management. A treasure trove for culinary historians, serious cooks and cookbook readers, and scholars of Russian history and culture.

The Chautauquan

The Chautauquan PDF Author:
Publisher:
ISBN:
Category :
Languages : en
Pages :

Book Description


Learn Russian - Level 3: Lower Beginner

Learn Russian - Level 3: Lower Beginner PDF Author: Innovative Language Learning
Publisher: Innovative Language Learning
ISBN:
Category : Foreign Language Study
Languages : en
Pages : 300

Book Description
Interactive. Effective. And FUN! Start speaking Russian in minutes, and learn key vocabulary, phrases, and grammar in just minutes more with Learn Russian - Level 3: Lower Beginner, a completely new way to learn Russian with ease! Learn Russian - Level 3: Lower Beginner will arm you with Russian and cultural insight to utterly shock and amaze your Russian friends and family, teachers, and colleagues. What you get in Learn Russian - Level 3: Lower Beginner - 400+ pages of Russian learning material - 25 Russian lessons: dialog transcripts with translation, vocabulary, sample sentences and a grammar section - 25 Audio Lesson Tracks - 25 Audio Review Tracks - 25 Audio Dialog Tracks This book is the most powerful way to learn Russian. Guaranteed. You get the two most powerful components of our language learning system: the audio lessons and lesson notes. Why are the audio lessons so effective? - powerful and to the point - syllable-by-syllable breakdown of each word and phrase so that you can say every word and phrase instantly - repeat after the professional teacher to practice proper pronunciation - cultural insight and insider-only tips from our teachers in each lesson - fun and relaxed approach to learning - effortlessly learn from bi-lingual and bi-cultural hosts as they guide you through the pitfalls and pleasures of Russia and Russian. Why are the lesson notes so effective? - improve listening comprehension and reading comprehension by reading the dialog transcript while listening to the conversation - grasp the exact meaning of phrases and expressions with natural translations - expand your word and phrase usage with the expansion section - master and learn to use Russian grammar with the grammar section Discover or rediscover how fun learning a language can be with the future of language learning, and start speaking Russian instantly!